Appetizers:
Puff: $8
Dish Details: Puff Pastry of the Day, Ask Server for Details
Shrimp: $11
Dish Details: Shrimp in our Signature Diablo Sauce
Mussels: $12
Dish Details: 1lb Mussels served in Provencal Sauce
Fries: $7
Dish Details: Duck Fat Fried Pomme Frites & Garlic Drizzled with Truffle Oil
Calamari: $10
Dish Details: Crispy Calamari & Sweet Thai Sauce
Fish: $9
Dish Details: One Perch & One Walleye cake
Salads:
House: $6
Dish Details: Field Greens served with Nuts, Parmesan & House Dressing
Steak: $14
Dish Details: Tenderloin, Baby Iceberg, Smoked Bleu Cheese Crumbles, Avocado, & Sprouts.
Caesar: $7
Dish Details: Deconstructed Caesar Salad Add 4oz Tenderloin for $9
T’s Wilted Veggie: $9
Dish Details: Vegetables Pan Roasted with Egg, Nuts, Parmesan, House Dressing & Avocado
Sandwich:
Lobster: $18
Dish Details: Traditional New England Lobster Roll on Brioche wth Drawn Butter
Pork: $9
Dish Details: Safrito Style House Slow Roasted Pulled Pork served with Pickled Red Onion & Cucumber on Brioche.
Burger: $9
Dish Details: Two In-House Ground & Hand Pressed Secret Recipe Patties on Brioche.
BLT: $11
Dish Details: Piled high on wheat bread with Hellmanns.
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Pasta:
Mac: $14
Dish Details: Lobster & Peppadew, Macaroni & Cheese
Pomodoro: $10
Dish Details: Spaghetti Pan Sautéed with Basil, Tomatoes, Garlic & Shallots
T’s Veggie: $12.50
Dish Details: Radiatore Tossed with Toasted Parmesan, Seven Cast Iron Sautéed Vegetables, Truffle Oil, Garlic & Shallots
Entree:
Walleye: $19
Dish Details: Blackened Walleye served Spiced Rice & Mango salsa
Perch: $18
Dish Details: Almond Encrusted Perch with a Balsamic Currant Glazed, served with Pink Spiced Rice & Flame Grilled Asparagus
Kobe: $35
Dish Details: 7oz A3 Kobe Tenderloin served with Roasted Redskins & Tuscan Broccoli. Chef Recommended Medium Rare or less
Chicken: $15
Dish Details: Lemonatto style with Gouda Scalloped Potatoes & Flame Grilled Asparagus
Boar: $17
Dish Details: French Cut Wild Boar Chops with an Apricot Miso Sauce served with Gouda Scalloped Potatoes & Tuscan Broccoli
Lamb: 3 for $18 / 5 for $28
Dish Details: Double Boned New Zealand Lamb Chops served with Black Bean Fritter and Hummus
Delmonico: $48
Dish Details: 24oz Delmonico served with Vegetable and Baked Potato. Serves Two Humans… or One Sasquatch. Chef Recommend Medium Rare
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